本場フランスでの留学を経て、数々のホテルの製菓部門を役務されたパティシエの竹村さん。天皇皇后両陛下・オランダ国王・中国総領事をはじめ国内外の賓客に献上製菓担当を務め、辿り着いたのがお客様との会話を大切にする現在のスタイル。四季折々の自然の恵みに感謝し、心を込めて丁寧に作るクラシックでエレガントな大人の贅沢スイーツ。その贅沢で大人の雰囲気をビジュアルで表現しました。

Mr. Takemura, a pastry chef who studied in France and worked in numerous hotel pastry departments, has served as the head of confectionery for various guests both domestically and internationally, including Their Majesties the Emperor and Empress of Japan, the King of the Netherlands, and the Chinese Consul General. His current style values conversations with customers, a path he arrived at after expressing gratitude for the blessings of nature throughout the seasons and meticulously crafting elegant and classic luxury sweets with care. This luxury and adult-like atmosphere is visually represented in his creations.

Shop Address　〒856-0831 長崎県大村市東本町104-4　テイクオフ様エリア内　Omura-city, Nagasaki, Japan

Photographer　UKAWA PHOTO&DESIGN

Construction　Matsuura Kobo Co., Ltd.